NY FoodieAug 19, 20202 minStir-fried Shrimp, Eggs,& Garlic ChivesStir-fried Shrimp, Eggs, and Garlic Chives (Chinese Chives) is a classic Cantonese dish. It's one of our favorite comfort foods. It's...
NY FoodieAug 15, 20202 minStir-Fried Shanghai style Rice Cakes (Chow Nian Gao)Stir-fried rice cakes are one of our favorite dishes to order after devouring a couple orders of soup dumplings aka xiao long bao at a...
NY FoodieAug 11, 20202 minBiang Biang Noodles (Spicy Hot Oil Noodles)Biang Biang noodles originated from the Shaanxi province, specifically from Xi'an. The name biang biang is actually the sound made...
NY FoodieAug 3, 20203 minJapanese Chicken Katsu Curry from scratch (Air Fryer)If you've ever had Japanese Curry, you'll know how comforting and satisfying it is to eat it with white rice! Japanese Curry is different...